Sans sucre's beginnings are that of a privately owned and operated r&d food development lab dedicated to developing practical and tasty nutritional products to further expand the functional food and nutraceutical market sector.

Today, sans sucre continues to do r&d and has opened up small scale production to meet customer demands for finished products and formulation consulting. This covers concept through to prototype development, market testing and then final production ramp-up for product categories such as functional foods, beverages, chewing gums, bars, functional coatings, gels, snacks, topical, oral absorption delivery and packaging design systems.

We utilize our rcpd(rapidconcept-to-protype deployment) to evaluate formulations, source raw materials and solve production difficulties in order to develop seamless turnkey product development.
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Business Type: Year Established: 0 Number of Employees: Legal Representative / CEO: Website: http://www.sanssucre.us Certificates: Brands: Trade & Market Main Markets: Main Customers: Export Percentage: Trade Shows: Factory Information Factory Size (Sq.meters): Factory Location: QA/QC: Number of Production Lines: Number of R&D Staff: Contract Manufacturing: